We are all aware that Japanese women rarely really suffer from breast cancer, but it seems that it is a consequence of their slim line.
A recent Norwegian study found that individuals who drink three glasses of milk every day, are more likely to get breast cancer compared to those who drink half a cup or less.
The fact that breast cancer is in expansion is nothing new.
Judging by everything, the milk is really responsible for the increased risk of emergence of breast cancer.
Formerly it was believed that milk only accelerates the development of existing cancer, but this time the Norwegian scientists say that it is the main cause precisely.
Most cases of breast cancer are noticed in Finland, Sweden, UK, Canada, and USA. The consumption of milk in these countries occupies the top position.
On the other hand, breast cancer is extremely rare or no one has it in the cultures where milk from animals is crossed from the list of daily intake.
It is known that hormones and growth factors from milk have carcinogenic potential, but that’s why it is proven that synthetic supplements and vitamin D, which are used for enriching the milk and other products are the ones responsible. Patients, on average, drank about twice as much synthetic vitamin D than others.
There are also factors for causing breast cancer, and this is just one of them!